Red Sangria

Wine: Southern Red

INGREDIENTS

1 Bottle of Lakeridge Southern Red
1 1/4 cup Brandy
1/2 cup Orange Juice
2 tbsp Lemon Juice
2 Apples
1 Orange

PREPARATION STEPS

1. Dice Oranges (rind removed) and Apples into chunks.

2. Add Oranges, Apples, and Lemon Juice to a large pitcher. Stir to combine.

3. Pour the bottle of Southern Red, Brandy, and Lemon Juice into the pitcher. Stir all ingredients together.

4. Refrigerate for 3 to 4 hours, up to overnight, before serving.

5. Pour over a glass of ice and garnish with an orange wedge for a fun, refreshing Red Sangria!